Akademi

Forward-thinking design, stacks of cocktail books, our edit of vintage vinyl and a library of home-made infusions make Akademi, Katamama’s intimate lobby bar, different from the rest. Expertly enhanced local araks, barrel-aged negronis and house-blended tinctures and syrups line the shelves. Exotic ingredients and seasonal fruits, herbs and flowers are highlighted in our drinks menu and complemented by Indonesian-inspired snacks. Created by award-winning mixologist, Dre Masso, this atmospheric space hosts international bartenders who share their stories and school Bali’s bartenders to be world class.

Opening Hours

  • 10:00-01:00hrs

“I love the idea of balance. I like it when monochrome meets multicolour, when a strong vertical line is balanced with a smooth horizontal line, when one dramatic angle complements another dramatic angle”

Andra Matin, Katamama’s architect

An Evening With ...

An Evening With … Jose Padilla

An Evening With … Jose Padilla

José Padilla didn’t invent sunsets. But the Spanish DJ’s time at legendary Ibiza beach bar Café del Mar did make ambient Balearic sundowner soundtracks a thing.

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An Evening With … Thomas Bullock

An Evening With … Thomas Bullock

Akademi recently kicked off a new event series called “An Evening With …”, where music, fine drinks and inspiration meet.

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Katamama - Private Dining

Private Dining

Choose from a range of flavourful, yet approachable international dishes from Katamama’s in-room dining menu, available 24 hours.

Nothing is too much trouble for the team. They’re even down to organising a one on one cocktail masterclass in the bar
Tony, Australia

The in-room bar was a great touch; infused local gins and vodka, mixers, fresh limes and lemons, shakers, glasses.
Cyn, Australia

The idea of a bar for a lobby and the in-room bar concept is just great.
Jordan, Australia

MoVida

Ingredient-driven Spanish cuisine and forward-looking design come together in our ground-level restaurant, MoVida. Highly regarded for its Australia-based eateries and best-selling cookbooks, MoVida Bali is the brand’s first international outpost. Sustainable wood, custom-made crockery and natural light are plentiful with the dining area looking out onto our tropical gardens and pool. Delicately put together tapas, made-to-order paella and hearty Josper-cooked meats are paired with sangria jugs, exotic cocktails and a lengthy wine list. Matching Spain’s finest conservas and cured cold cuts with quality ingredients sourced from responsible, small-scale farmers from within our archipelago, the kitchen plates up characterful dishes all day long.

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More Of The Hotel

Distinctive architecture and design, highly personalised service and a tropical oceanfront setting are all part of the Katamama experience.

Experiences

Experiences

See, feel, touch and taste the authentic artistic, cultural and natural beauty of our island home.

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Eat & Drink

Eat & Drink

From our design to our drinks, we prefer to gather our materials from sustainable, nearby sources, revealing the best of Indonesia.

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Suites

Suites

Every suite at Katamama has a custom-made kingsize bed, timeless mid-century pieces and hand-finished furnishings.

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